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“White Speziale” is another white blend of this winery.
Is compound by 35% Malvasia Istriana, 35% Yellow Ribolla and 30% Tocai Friulano; the vineyards facing South.
Harvested after mid September, whole grapes are gently pressed; the must is then decanted at low temperature and left to ferment at a controlled temperature in steel tanks. Assemblage follows, and the wine is left for around 8 months on the yeast residues.
It has a straw yellow colour, aromatic bouquet. Composite-bodied, fresh and fruity with a very soft finish.
Is compound by 35% Malvasia Istriana, 35% Yellow Ribolla and 30% Tocai Friulano; the vineyards facing South.
Harvested after mid September, whole grapes are gently pressed; the must is then decanted at low temperature and left to ferment at a controlled temperature in steel tanks. Assemblage follows, and the wine is left for around 8 months on the yeast residues.
It has a straw yellow colour, aromatic bouquet. Composite-bodied, fresh and fruity with a very soft finish.
Price: $ 10.30
